Marble Kitchen Tiles

In a kitchen, marble tends to split its time between two surfaces: a feature splashback behind a hob or sink, and a floor that needs to stand up to daily footfall without losing any of its character.

A heavily veined tile works well as that splashback moment, catching the eye above worktop height, while a quieter brick-shaped format handles the floor with less visual noise underfoot. Bringing in one of our mosaic borders or trims along the way is an easy way to tie the two surfaces back together.

Marble is a deliberate choice for a working kitchen too. It's a hardy stone that, looked after well, still looks sharp long after the first year of daily cooking and cleaning.